The Westport Woman's Club

WWC Club Day Luncheons 2018-2019


Westport Woman’s Club Menus

September 2018

Grilled Vegetable or Shrimp Skewer 

with Summer Corn Succotash

 Open Faced Strawberry Short Cake


October 2018

Stuffed Shells with Housemade Marinara Sauce

Roasted Broccoli

Bread and Butter

Poached Pears with Crème Fraiche


November 2018

All Natural Chicken Breast or Roasted Salmon 

with Quinoa Roasted Vegetable Pilaf and herb oil


Pasta Primavera

Bread and Butter

Carrot cake with cream cheese frosting


December 2018

Eggplant Parmesan or Lasagna Bolognese

Arugula salad with shaved fennel, dried cranberries and almonds, 

Red wine vinaigrette

Bread and butter

Homestyle chocolate cake


February 2019

Spinach and Mushroom Quiche

Little Gem salad with mandarin oranges, dried cherries and sunflower seeds, champagne vinaigrette

Bread and butter

Classic lemon tart


March 2019

Vegetable or chicken skewers 

with a mixed green and farro salad, lemon vinaigrette


Salmon cakes with a mixed green and farro salad, lemon vinaigrette

Bread and butter

Flourless chocolate torte  


April 2019

Vegetable Burger or Crispy Chicken Paillard Milanese 

(arugula, tomato and red onion salad)

Bread and butter

Cinnamon orange rice pudding


May 2019

Assorted Petit Sandwiches

Shaved Brussels Sprouts salad with Apples and Parmesan

Bread and butter

Lemon Crème Fraiche torte


June 2019

Grilled Vegetable and Mozzarella Quiche 

with a Spring Little Gem Salad

Bread and butter

Carrot cake with cream cheese frosting